Hor D'oeurves Buffet

Each hor d'oeurve can be priced individually to be added to your buffet dinner.   Please see special occassion dinners for selection of dinner menus.

** counts as two selections  -

THIS MENU REQUIRES A MIN. OF 50 GUESTS AND AT LEAST A 72 HOUR NOTICE.  THANKS!

Choose five hor d'oeurves - Number of Guests Price Per Person

  • 500 -999          $13.99
  • 300-499           $14.49
  • 200-299           $14.99
  • 150-199           $15.49
  • 50 - 149           $15.99

For each additional hor d'oeurve selection requested - add 2.99 per person

Hor D'oeurve Buffet service includes: 

  • Fresh brewed Millstone gourmet coffee or punch, fresh brewed tea and water
  • linens for serving tables
  • crystal like disposables
  • china, stainless flatwater and glassware available for extra charge
  • free chocolate fountain dipping station with at least 100 guests and purchase of dippers!

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  • **Crudites Table - fruit and vegetables, artfully displayed and served with cream cheese dips, assorted cheeses, crackers and baguettes

    **Inside Round of Beef- seasoned perfectly, shaved thin, served in au jus with golden dinner rolls and our own special horseradish sauce.

    ** Shaved Turkey Breast - roasted turkey breast, seasoned with rosemary, garlic and cracked pepper, shaved thin, served with golden dinner rolls and creamy dijon mustard sauce

    Mini Taquitos- served with sour  cream and salsa

    Tortilla chips and fresh made salsa - mild and hot

    Spicy Cocktail Wieners

    Pigs in a Blanket - mini sausages wrapped in light pastry - a classic!

    Drunken Dogs- mini hotdogs soaked in premium lager

    Savory Stuffed Mushrooms- topped with provolone cheese, served with spicy ranch dip

  • **Chilled Jumbo Shrimp - served with cocktail sauce and lemons

  • Chicken Wings and drummies- teriyaki, hot, bbq - you select the style or variety - served with dipping sauces and fresh cut celery sticks

    Honey Coriander Chicken Wings - once you try these you will never look at wings the same again

    Meatballs - with homemade red sauce

    Chicken Tenders - bite size - served with bbq sauce and honey mustard

    Buffalo Chicken Tenders - served with ranch and blue cheese dressings

    Mini Quiches - variety including spinach and bacon

    Hot Artichoke and Spinach Dip - served with French bread

    Cream Cheese Wraps - delightfully flavored cream cheese (olives, roasted red pepper, herb, vegetable) on fresh tortillas, cut into individual servings

    Potato Skins - handmade!  Stuffed with real bacon bits, cheddar cheese and chives, served with sour cream and ranch dips